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Regular price $12.00 USD
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Cut from the brisket, beef bacon is cured and smoked just like original bacon and equally delicious!
ABOUT OUR BEEF
- 100% USA beef born, raised and finished on our family farm
- Grass and grain finished for amazing depth of flavor
- Sustainably raised on pasture
- Dry Aged for 21 Days and USDA inspected
- Processed at small family owned local processing facilities
- No antibiotics, growth hormones or steroids
- All beef is delivered or shipped directly from our farm to your doorstep!