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Son of a Beach Farm

Porterhouse Steaks

Porterhouse Steaks

Regular price $45.00 USD
Regular price Sale price $45.00 USD
Sale Sold out

The Porterhouse comes from the rear end of the short loin. It is a combination of the filet and New York Strip. Our Porterhouses are dry aged for 21 days and 3/4 inches thick. 

2 steaks/pkg


  • 100% USA beef born, raised and finished on our family farm 
  • Grass and grain finished for amazing depth of flavor 
  • Sustainably raised on pasture
  • Dry Aged for 21 Days and USDA inspected 
  • Processed at small family owned local processing facilities
  • No antibiotics, growth hormones or steroids
  • All beef is delivered or shipped directly from our farm to your doorstep!
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